Big Island Microgreens
Organic microgreens, harvested fresh every week
Locally grown for peak flavor and nutrition—perfect for home cooks and restaurant menus across the Big Island.
What we grow
Microgreens & shoots available
Small greens, big impact. Choose a weekly favorite or request a special grow—everything is harvested fresh for your order.
Red Stem Radish Microgreens
Spicy, crisp radish flavor with vibrant stems—great for tacos, salads, and finishing dishes.
Broccoli Microgreens
Mild, fresh flavor and versatile crunch—perfect for bowls, salads, and smoothies.
Sunflower Shoots
Juicy, nutty crunch with a hearty bite—excellent in salads, sandwiches, and stir-fries.
Special-order varieties (12–14 day lead time)
Want something specific? Tell us what you’re looking for and we’ll grow it to order (lead time varies by crop).
Why Big Island Microgreens?
Freshness you can taste, grown with care—so every clamshell delivers peak texture, color, and flavor.
Harvested weekly
Picked at peak freshness so your greens stay crisp longer.
Organic growing practices
Clean inputs and careful handling from seed to clamshell.
Local Big Island delivery
Serving Hilo, Keaau, HPP, Hawaiian Acres, Kurtistown, Ainaloa, and Kona.
Chef-ready quality
Consistent size and flavor for garnishes, specials, and prep lines.
Simple, local pricing
Perfect for home kitchens and restaurant prep—fresh microgreens in convenient clamshells.
Most popular
Standard
$8
per 4oz clamshell
Fresh, locally grown microgreens packed in 4oz clamshells—harvested weekly for peak flavor and nutrition.
What’s Included:
4oz clamshell
Freshly harvested weekly
Local delivery on the Big Island
Free delivery with 20$0rder clamshell minimum
small delivery fee for 1 clamshell
Restaurant & chef supply available
Delivery details confirmed when you order.
Ideas for using microgreens
Add color, crunch, and fresh flavor to everyday meals—here are a few easy ways to enjoy them.
Microgreens FAQ
Quick answers about freshness, delivery, and ordering.
How long do microgreens stay fresh?
For best results, enjoy within 5–7 days. Keep them cold and dry, and only rinse right before using.
Where do you deliver on the Big Island?
We deliver locally in Hilo, Hawaiian Acres, Kurtistown, Ainaloa, Hawaiian Paradise Park (HPP), Keaau, and Kona.
Do you offer restaurant/chef orders?
Yes—reach out with your weekly needs and preferred delivery schedule, and we’ll set you up with consistent, chef-ready supply.
Can I request a specific variety?
Absolutely. Special-order microgreens are grown to request with a 12–14 day lead time (depending on the crop).
How do I store microgreens?
Store in the refrigerator in the clamshell. Avoid excess moisture; place a paper towel in the container if needed.
Are your microgreens organic?
We use organic growing practices and focus on clean, careful handling from seed to harvest.
Ready for fresh greens?
Get microgreens delivered this week
Tell us what you want (radish, broccoli, sunflower, or a special order) and where you’re located—we’ll confirm availability and delivery.